Monday, April 1

The Best I've Made in a While!

Homemade Pumpkin Pizza Dough wrapped around Almond Butter and Peach Apricot Jam sprinkled with crushed Pistachoes. 

Holy Yum!

1 comment:

  1. Oh wow, yum. I love your breakfast recipes! First time I made the stuffed baked apple filled wrapped with dough I was hooked (:
    Do you have a recipe for the pumpkin pizza dough please?
    Please keep making delicious gorgeous breakfasts - by far the best meal of the day!